The cellars, by their intrinsic characteristics, are very difficult to be useful. Ambient they are wasted and they are generally few the houses that remove party to him. not as a source, but as a related topic. Here I propose a series to you of suggestions to optimize them and to recycle them like completely functional warehouses, warehouses or quarters. The cellars usually are not places to be. The little light of which they prepare and his difficult access causes that these spaces, when they are not optimized, are difficult to live during several hours. Nevertheless we can use resources to make them functional.

First we must notice that the cellars are not apt to transform themselves into places to keep and to conserve clothes or papers since it would affect them negatively to the humidity and is much greater the danger of a fire in a site with little ventilation and difficult. However, the cellar turns out an optimal atmosphere to store tools, in the style of a small factory, or to install a digging where to store to wine bottles and liquors. S we took advantage of the walls with a series aluminum bookcases we could to maintain in a single place all those tools that usually are desperdigadas by the house. Another idea is to separate a sector from the cellar so that it works of cupboard and power to thus lodge foods, products of cleaning or toys that are stopped using and is not desired to throw nor to give for sentimental reasons. To the being these spaces that are in direct contact with the Earth the humidity problems are inevitable. At the time of recycle the cellar to turn it into a usable atmosphere, it would have to be a priority to solve these disadvantages by means of simple masonry works. A way to maintain in conditions the covering of the walls and the floor of a cellar consists of the implementation of materials that are not affected by the humidity.